I went over to Via Vite on Fountain Square for Easter Brunch and to take some photos...
And here's what I had for brunch... Gazpacho with Jonas crab and fresh chive... Yum!
And... Roast Beef Fiorentina with rosemary, sage and sea salt with herb roasted potatoes
and garlic sauteed spinach... SuperYum! And I was stuffed like an Easter bunny.
And that was a shame because there were also Taste of Belgium waffles with Nutella...
Click to see all the photos I took at Via Vite's Easter Brunch.
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